Dietary fatty acid composition and gnotobiotic effects on the development of Non-alcoholic Steatohepatitis (NASH) and hepatic inflammation
dc.contributor.advisor | Byrum, Christine | |
dc.contributor.author | Lench, Julie | |
dc.date.accessioned | 2022-03-29T19:01:23Z | |
dc.date.available | 2022-03-29T19:01:23Z | |
dc.date.created | 2014-05 | |
dc.date.submitted | May 2014 | |
dc.format.mimetype | application/pdf | |
dc.identifier.uri | https://repository.library.cofc.edu/handle/123456789/5320 | |
dc.language.iso | en_US | |
dc.subject | NASH (Non-alcoholic steatohepatitis) | |
dc.subject | dietary fatty acid | |
dc.subject | gnotobiotic | |
dc.subject | TLR4 knockout mice | |
dc.title | Dietary fatty acid composition and gnotobiotic effects on the development of Non-alcoholic Steatohepatitis (NASH) and hepatic inflammation | |
dc.type.genre | thesis | |
dc.type.material | text | |
local.embargo.lift | 2015-05-01 | |
local.embargo.terms | 2015-05-01 | |
thesis.degree.department | Biology | |
thesis.degree.discipline | Biology | |
thesis.degree.grantor | College of Charleston | |
thesis.degree.name | Bachelor of Science |